The Winery is where the magic happens—from planting to harvest to what you’ll sip during your visit. Our owner, Ben Renshaw, is also our winegrower. He handles all cultivation and management of the vineyards and handcrafts our wines in a French style, focusing on Bordeaux grapes that grow well in our climate.
He also makes wine under a separate brand using whole fruit from Washington state. The limited amount of fruit we bring in from out west is from the same vineyards every year, all of which employ like-minded philosophy. Nearly all of our wines are dry and well-balanced. Try a tasting today!